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</html><thumbnail_url>https://estover.ee/wp-content/uploads/2022/12/estover-maasdam-juust-scaled.jpg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>1707</thumbnail_height><description>Swiss-type rennet cheese made from semi-hard cow's milk. With a sweet and sour and slightly nutty taste, medium fat content and high calcium content. Elastic in consistency and easy to slice, with large holes characteristic of Swiss cheese in structure. It is recommended to keep the cheese at room temperature for at least 30 minutes before serving.  Ingredients  PASTEURIZED MILK, salt, lactic acid culture, microbiological rennet.  Nutrient value per 100g  Energy 1426 kJ / 343 kcal, fats 27 g, of which saturated fatty acids 17 g, carbohydrates &#x2C2; 0,1 g, of which sugars &#x2C2; 0,1 g, proteins 25 g, salt 1.5 g.  Brand  Estover  Manufacturer O&#xDC; Estover Piimat&#xF6;&#xF6;stus Kaarlij&#xE4;rve Meierei  Product image</description></oembed>
