Tilsiter-type Cheese Vene Juust

Russian cheese is a type of cheese characterized by a slightly salty taste, it is a full-fat tilsiter type rennet cheese. Mild, slightly sour taste and high calcium content. Medium density in consistency, easy to slice, with “uneven lacy” perforation typical of tilsiter. No animal rennet is used in the production, suitable for vegetarians. The cheese is produced in Estover Kaarlijärve Meierei Dairy Factory in Estonia by diligent milk masters.

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Home / Cheese / Tilsiter-type Cheese Vene Juust

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  • Tilsiter-type Cheese Vene Juust 150g, sliced

    Tilsiter-type Cheese Vene Juust 150g, sliced

  • Tilsiter-type Cheese Vene Juust 200g

    Tilsiter-type Cheese Vene Juust 200g

  • Tilsiter-type Cheese Vene Juust 300g, sliced

    Tilsiter-type Cheese Vene Juust 300g, sliced

  • Tilsiter-type Cheese Vene Juust 500g, sliced

    Tilsiter-type Cheese Vene Juust 500g, sliced

Estover, Paneeli 2a/1, 13816 Tallinn

E-mail: estover@estover.ee Phone: +372 611 2600

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